BACK-TO-SCHOOL Noble Grapes

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Noble Grapes

Wednesday, March 25th

7:00-9:00 p.m.

$25 per person

(not including tax and tip)

Join us Every Month for our New series of Educational Classes…Let’s go…

BACK-TO-SCHOOL!!!!

Grab your notebook and sharpen your pencil, our Educational Class is about to begin.

?✏️ BACK-TO-SCHOOL ??

EDUCATIONAL TASTINGS 2020

Join us every month for a series of educational tastings, expanding your palate in the New Year. Attend all 10 classes and impress your friends with 2020 wine vision. The more you learn, the more rewards you’ll earn!

Attend More, Learn More, Earn More:

*Attend 5 classes = get a free spotlight tasting pass

*Attend 7 Classes = get a free pass to one of next years education classes

*Attend 10 Classes = get a VIP tasting experience with owner Arthur Lampros!

Don’t miss the first bell,

register for our February class.

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?Noble Grapes?:

Taken right out of vinepair, “Great marketing, ease of growth, ability to please one’s palate – these could all be reasons for calling a grape “noble” and yet only six grapes attain this label. Are the grapes that hold the label of being noble really that much better than all the other grapes available in the world, or were they simply at the right place at the right time in order to cause the wine drinking public to fall in love?

At some point in all of our wine drinking experience we’ve had at least some contact with wines made from one of these six grapes: Cabernet Sauvignon, Merlot, Pinot Noir, Chardonnay, Riesling and Sauvignon Blanc – the Noble Grapes.

We can’t deny the Noble Grapes are more prolific than others available to us in the wine world, but why? For a few, such as Merlot, Cabernet, Sauvignon Blanc and Chardonnay, the grapes grow relatively easily in a variety of climates and soils. Their ease of growth, and therefore their ability to help colonize the wine world, could be why, historically, we label them as noble, as their proliferation across the world is reminiscent of real nobility’s conquests of far off lands. But ease of growth isn’t the case for fickle wines like Pinot Noir, known to winemakers as the heartbreak grape because of how tough it is to grow, or Riesling, which requires a specific climate to create a special wine.

Since we can’t grow all of these grapes well all over the world – even though people try – why are they, above all others, noble? Because these grapes are the gateway drugs. They are most people’s first taste of what it means to fall in love with wine. They are our first love.” ~https://vinepair.com/wine-blog/the-6-noble-grapes/

?✏️ BACK-TO-SCHOOL 2020 ??

January – Old World vs. New World: Chardonnay/Pinot Noir

February – Wine and Chocolate

March: Noble Grapes

April: Old World vs. New World: Viognier/Syrah

May: Blind Tasting

June: All About Rosé

August: Old World vs. New World: Cabernet / Sauvignon Blanc

September: Rhône Ranger Wines

October: Old World vs. New World: Riesling / Malbec

November: All About Port

?✏️ BACK-TO-SCHOOL ??

Old World vs New World

Wednesday, March 25th

7:00-9:00 p.m.

$25 per person

(not including tax and tip)