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April Wine & Food Soiree
April 4 @ 5:09 AM
Join us for a delectable six course meal prepared by chef Andy Deutmeyer paired with exquisite wines selected by Victor Kuper. Special musical guest Damani Phillips will delight the evening with his jazz saxophone performance.
6:00 Sparkling Wine Welcome with Aperitif & Jazz Music
6:30 Seated Wine & Food Presentation
8:30 Event Concludes
*To Be Released in March 2020
Club Members: $75 Per Person
General Public: $85 Per Person
*Seating is limited. RSVP & Pre-Payment REQUIRED via Eventbrite or phone (319-200-4171). No refunds within 48 hours of event date.